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Overnight Oats with Berries & Chia

5-Minute Overnight Oats with Berries & Chia You’ll Crave


  • Author: Emma Fleming
  • Total Time: 5 mins (plus overnight chilling)
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A simple and nutritious breakfast option that requires minimal prep the night before. Perfect for busy mornings.


Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup milk (dairy or plant-based)
  • 1 tbsp chia seeds
  • 1/2 cup mixed berries (fresh or frozen)
  • 1 tsp honey or maple syrup (optional)
  • 1/4 tsp vanilla extract (optional)

Instructions

  1. Combine oats, milk, chia seeds, and vanilla extract in a jar or bowl.
  2. Stir well, cover, and refrigerate overnight.
  3. In the morning, top with berries and drizzle with honey or maple syrup if desired.
  4. Serve cold or microwave for 1-2 minutes if preferred warm.

Notes

  • Use gluten-free oats if needed.
  • Adjust sweetness to taste.
  • Add nuts or seeds for extra crunch.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 jar
  • Calories: 250
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 8g
  • Protein: 8g
  • Cholesterol: 5mg

Keywords: overnight oats, chia pudding, healthy breakfast, meal prep