Description
A simple and delicious no-bake dessert made with crispy rice cereal, marshmallows, and butter.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tbsp butter
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and stir in Rice Krispies until evenly coated.
- Press the mixture into a greased 9×13-inch pan.
- Let cool completely before cutting into squares.
Notes
- Use fresh marshmallows for best results.
- Store in an airtight container for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: easy dessert, rice krispie treats, no-bake snack