Description
Juicy shrimp skewers marinated in a spicy honey lime glaze, perfect for grilling.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 2 tbsp honey
- 2 tbsp lime juice
- 1 tbsp olive oil
- 1 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/4 tsp cayenne pepper
- Salt and pepper to taste
- Wooden or metal skewers
Instructions
- In a bowl, mix honey, lime juice, olive oil, chili powder, garlic powder, paprika, cayenne pepper, salt, and pepper.
- Add shrimp to the marinade and toss to coat. Let sit for 15 minutes.
- Thread shrimp onto skewers.
- Preheat grill or grill pan to medium-high heat.
- Grill shrimp for 2-3 minutes per side until pink and opaque.
- Serve immediately.
Notes
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Adjust cayenne pepper for more or less heat.
- Serve with rice or a fresh salad.
- Prep Time: 20 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 6g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 110mg
Keywords: spicy honey lime shrimp skewers, grilled shrimp, easy shrimp recipe