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Homemade Protein Powder

DIY Protein Powder: Clean Energy in 3 Easy Steps


  • Author: Emma Fleming
  • Total Time: 5 minutes
  • Yield: 2 cups 1x
  • Diet: Vegetarian

Description

Make your own homemade protein powder with simple ingredients for a healthy and customizable supplement.


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup almonds
  • 1/2 cup pumpkin seeds
  • 1/4 cup flaxseeds
  • 1/4 cup chia seeds
  • 2 scoops vanilla protein powder (optional)

Instructions

  1. Add all ingredients to a blender.
  2. Blend until you get a fine powder.
  3. Store in an airtight container.
  4. Use within 2 months.

Notes

  • Adjust ingredients based on your protein needs.
  • Use within 2 months for freshness.
  • Store in a cool, dry place.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Supplement
  • Method: Blending
  • Cuisine: International

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 120
  • Sugar: 1g
  • Sodium: 5mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 0mg

Keywords: homemade protein powder, healthy supplement, DIY protein