Description
A fresh and vibrant salad packed with seasonal ingredients. Perfect for a light meal or side dish.
Ingredients
Scale
- 4 cups mixed greens
- 1 cup diced apples
- 1/2 cup dried cranberries
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped walnuts
- 1/4 cup balsamic vinaigrette
Instructions
- Wash and dry the mixed greens.
- Dice the apples into small pieces.
- Combine greens, apples, cranberries, feta, and walnuts in a large bowl.
- Drizzle with balsamic vinaigrette and toss gently.
- Serve immediately.
Notes
- Substitute apples with pears if preferred.
- Add grilled chicken for extra protein.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Keywords: harvest salad, healthy salad, autumn salad, easy salad recipe