Description
A delicious grilled cheese sandwich with creamy Gouda and sweet caramelized onions.
Ingredients
Scale
- 2 slices of bread
- 1/2 cup shredded Gouda cheese
- 1/4 cup caramelized onions
- 1 tbsp butter
Instructions
- Heat a skillet over medium heat.
- Butter one side of each bread slice.
- Place one slice butter-side down in the skillet.
- Add Gouda and caramelized onions.
- Top with the second bread slice, butter-side up.
- Cook until golden brown, then flip and cook the other side.
- Serve hot.
Notes
- Use thick bread for better texture.
- Caramelize onions slowly for best flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg
Keywords: grilled cheese, Gouda, caramelized onion, sandwich